Episode 314 - What’s Behind All That Stainless?

Ever walked into a brewery and wondered what all those shiny stainless-steel vessels actually do? In this episode of Tap the Craft Podcast, Denny and Kris go behind the brewhouse to explore the different systems that turn grain, water, and hops into wort—and ultimately, beer. And perhaps most importantly: does a bigger, more sophisticated brewhouse actually make better beer? We also do a couple tastings from beers provided by Pontoon Brewing. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft  

You can follow Denny on Instagram and Untappd @lucescrew. You can follow Kris on Untappd at @K9Hops and on our Facebook page. Find more links at tapthecraft.com/linktree. Discord server at tapthecraft.com/discord 

BEERS MENTIONED ON THE SHOW:

Pontoon Brewing Pontoon Punch Fruited Ale

Pontoon Brewing Cosmic Voyager NEIPA

Gem State Brewing Oat of Office Oatmeal Stout

Resurgence Brewing White Ale Witbier

Resurgence Brewing Resurgence Cream Ale

Von Trapp Brewing & Barriehaus Beer Co collab - North German Style pilsner

Episode 314 - What’s Behind All That Stainless?
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Episode 313 - Pasteurization in Craft Beer