Episode 166 - [LIVE] Holiday Recipes with Beer

In Episode 166 we try something new and record the show live on Facebook, and answer viewer questions live on air. It was a great time and can be viewed in it’s entirety. Our main discussion revolves around holiday recipes that include beer. We have a breakfast dish, a couple side dishes, a couple main dishes, a couple desserts and a drink.   So grab a beer and enjoy the show! 

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If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft  

You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.

BEERS MENTIONED ON THE SHOW:

• Four Fathers Brewing The Gadget Milkshake

• Pelican Brewing Bad Santa Black IPA

• Cascade Lakes Salted Caramel Porter 

• pFriem Family Brewers Oktoberfest 

• Drekker Brewing Company Braaaaaaaains

• Western Collective Mountain Pacific Imp Mocha Stout

• Epic Brewing Big Bad Baptist Double Chocolate Double Peanut Butter Imp Stout

• Western Collective Picabo Juice NE IPA

• DuClaw Brewing The PastryArchy Candy Cane (2020) Imp Stout

LINKS TO ARTICLES DISCUSSED:

Holiday Ale Cut-Out Cookies

CHRISTMAS BEER SANGRIA

One Sumptuous Holiday Meal, Made with Beer

Chocolate Oatmeal Stout Pancakes with Barley Malt Maple Syrup

Bacon, Pork and Beer Stuffing, in a Pumpkin

Allagash Tripel and Tangerine Beer Brined Turkey