Episode 62 - Winter Warmer Wonderland
Put your parka on for Episode 62 with a winter warmer warning...we talk a lot about winter seasonal beers starting off with the BJCP style guidelines, followed by our tasting notes segment with Full Sail Brewing Wassail and reviewing an article from craftbeer.com with a number of beers to cozy up to this winter. Denny talks about his experience at the 5th Annual Payette Black Friday dark beer festival and John discusses his trip to Reubens Brews for their Breakfast Stout release. Get your Top 5 beers of 2016 list into by Dec 18 so we can talk about it on the show. We encourage you to participate in our listener tasting notes segment in this episode by picking up a bottle of the Full Sail Brewing Wassail winter warmer and tasting along with us.
If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft or leave comments on the show post on tapthecraft.com.
You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow John on Twitter @primebrewing and on Untappd @primeWA and follow his blog at www.homebrewengineer.com.
Beers mentioned on the show:
Full Sail Wassail
Oskar Blues Death By Coconut Irish Porter
Reubens Breakfast Stout
Reubens Barrel Aged Breakfast Stout
Reubens Select #7 Barrel Aged Breakfast Stout
Rogue Rolling Thunder Imperial Stout
Payette Cafe Mule Coffee Barrel Aged 12 Gauge Imperial Stout
Georgetown Hansen Brothers Imperial Black IPA
Hop Valley Macho Libre
Firestone Walker Sucaba
Sierra Nevada Barrel Aged Bigfoot
Heretic Worry Belgian Tripel
Breakside La Tormenta Dry Hopped Sour Ale
Fremont The Lamb Wine Barrel-Aged Brett Saison