Episode 53 - Topic Roulette
It’s Episode 53, our first show of our third year and we bring you a few news articles covering a wide gamut of topics such as some questions brewer’s wish you would ask, four must try saisons this summer, more craft beer takeovers and a new beer historian job opening at the Smithsonian. We encourage you to participate in our listener tasting notes segment in the next episode by picking up a bottle of the Ballast Point California Kolsch and tasting along with us.
If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft or leave comments on the show post on tapthecraft.com.
You can follow me personally on Twitter, Instagram and Untappd @lucescrew. You can follow John on Twitter @primebrewing and on Untappd @primeWA and follow his blog at www.homebrewengineer.com.
Beers mentioned on the show:
SixPoint Resin
Full Sail Session Cream Ale
Reubens Bourbon Barrel Aged Imperial Stout
Wingman Brewers P-51 Coconut Porter
Georgetown Brewing Gusto Crema Coffee Ale
Sterling Pig Pata Negra
Flying Dog Fever Dream
Lagunitas The Down Low Ale
Pyramid Breweries Coat of Ales Belgian Tripel
Green Flash Brewing Sea to Sea Zwickelbier
New Belgium Hof Ten Dormaal Lips of Faith Belgian Golden Ale
Brasserie Dupont Saison DupontLogsdon Farmhouse Ales Seizoen Bretta
The Lost Abbey Carnevale
Brouwerij West Dog Ate My Homework
Links to the articles discussed:
5 Questions Brewers Wish You Would Ask During a Brewery Tour
Fremont Brewing Sustainability
MillerCoors announces another craft beer deal
Saisons: Four beers to drink this summer
Best Job Ever: The Smithsonian Is Hiring a Craft Beer Historian