Episode 44 - Untappd Unleashed
In Episode 44 we uncover a few of the tips and tricks to fully utilize the power the Untappd Social Beer Application. We answer a listener question about the use and flavors of Brettanomyces in your beer and another question about what separates a Pale Ale from an IPA. Plus a couple news articles and our usual beer banter. We encourage you to participate in our listener tasting notes segment for next episode by picking up a bottle of Duvel (Strong Golden Ale) and tasting along with us.
If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft or leave comments on the show post on openforumradio.com.
You can follow me personally on Twitter, Instagram and Untappd @lucescrew. You can follow John on Twitter @primebrewing and on Untappd @primeWA and follow his blog at www.homebrewengineer.com.
Beers mentioned on the show:
Stone Enjoy By 4.20.16 IPA
DuClaw Brewing Sweet Baby Jesus! Chocolate Peanut Butter Porter
Elysian The Fix
Odin Brewing Barrel Fermented India Pale Lager
Double Mountain Brewery Carrie Ladd Steamboat Porter
Stone 20th Anniversary Encore Series: 12th Anniversary Bitter Chocolate Oatmeal Stout
Links to the articles discussed:
Deschutes Brewery announces Roanoke Virginia as destination for East Coast facility
Small and Independent Brewers Continue to Grow Double Digits