Episode 320 - New Hop Varieties: The Next Generation of Craft Beer Flavor
What's next in the world of hops? From peach rings and tropical daiquiris to passion fruit, pine, and delicate floral notes, the next generation of hop varieties is bringing exciting new possibilities to craft beer!
In Episode 320 of Tap the Craft, Denny and Kris explore seven intriguing hop varieties: Dolcita, Vera, Thora, Celeste, Contessa, Delta, and HBC 1134. We'll dive into their origins, the science behind hop breeding, and the unique aromas and flavors these varieties can bring to the glass.
Discover how modern hop development goes beyond flavor, with advances in disease resistance, crop performance, and brewing versatility. We'll also explore how brewers can put these varieties to work in everything from juicy hazy IPAs and bold West Coast ales to crisp pilsners and traditional-style lagers.
Are these new varieties destined to become the next Citra or Mosaic, or will they take craft beer in an entirely new direction? Grab a pint and join Denny and Kris as they explore the future of hop flavor!
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You can follow Denny on Instagram and Untappd @lucescrew. You can follow Kris on Untappd at @K9Hops and on our Facebook page. Find more links at tapthecraft.com/linktree. Discord server at tapthecraft.com/discord
BEERS MENTIONED ON THE SHOW:
Royal Jamaican Ginger Beer
Fremont Brewing Fresh Hop Lush IPA
Mother Earth Brew Co Oktoberfest
Mother Earth Brew Co Fresh As It Gets IPA
Farmers Brewing El Toro Dark Lager
