Episode 24 - The VicJoh Show
Episode 24 of Tap the Craft is a special show featuring our first community spotlight segment with Victor Johnson (@vicjohUSMC86) from The 40cast. We interview Vic and learn about his craft beer journey. We also get a first hand look into the 2015 Homebrew Conference in San Diego as John talks about the unique beers he was able to try. For episode 25 we will be tasting the Anchor Brewing Anchor Steam Beer...so go out and pick up a six pack so you can taste along with us.
If you would like to contact the show you can reach the host through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft or leave comments on the show post on openforumradio.com or Google+ just search for Tap the Craft to find the podcast page.
You can follow me personally on Twitter, Instagram and Untappd @lucescrew. You can follow John on Twitter @primebrewing and on Untappd @primeWA and follow his blog at www.homebrewengineer.com.
Beers mentioned on the show:
Ommegang Three Philosophers
Heretic, Beachwood Brewing and Mraz Brewing Collaboration Belgian-style Ale
Lagunitas Equinox Pale Oat Ale
Knee Deep Brewing Hoparillo
Great Lakes Brewing Alberta Clipper Porter
Fat Heads Brewery Hippy Sippy Imperial Stout
Almanac Farmer's Reserve Pluot
Stone Brewing Drew & Steve's Imperial Mutt Brown Ale
Stone brewing Stochasticity Project: Hifi + Lofi Mixtape
Deschutes Brewery The Stoic Belgian Quad
Societe Brewing The Pugilist - Dry Irish Stout
Societe Brewing The Harlot - Belgian Blonde
Societe Brewing The Pupil - American IPA
Rare Barrel Cosmic Dust, Shadows of Their Eyes, and Ensorcelled
Stone Brewing Imperial Stout aged in Bourbon Barrel
Heretic Brewing Torment
Moonlight Meadery Flame
Old Hangtown Beerworks Prost - Kolsch
Lagunitas Brewing Scare City #2 Rye Cocoa Porter
MacLeod B rewing Jackie Tar
Modern Times Black House Oatmeal Stout
Three Weavers Southbounder Coffee Stout
Alesmith Speedway Stout
Alesmith Nut Brown Ale
Green Flash Silva Stout
Stone Brewing Enjoy By 7-4-15
Stone Brewing Imperial Stout (Standard and Chai Spiced)
