TTC Podcast Episodes
![Episode 212 - [LIVE] Our Favorite “H” Breweries](https://images.squarespace-cdn.com/content/v1/5f4799b946d4e25215d5e4ac/1662470801334-T0UKOZP2MK1ABS6C195E/Ep212_TTC_Feature.jpg)
Episode 212 - [LIVE] Our Favorite “H” Breweries
In Episode 212 we go live again on Facebook and on Twitter, and in this episode we discuss our favorite breweries beginning with the letter “H”. We also do tasting notes on the Chimay Premiere Ale (Red Label) which is a Trappist Dubbel ale. In Ep 213 we will be doing a tasting notes segment with the Chimay Cinq Cents Ale (White Label) Trappist Tripel ale…so pick one up and taste along with us. Now grab a beer and enjoy the show!
![Episode 201 - [LIVE] Rauchbier Style, The OG Smoked Beer](https://images.squarespace-cdn.com/content/v1/5f4799b946d4e25215d5e4ac/1649195525314-TBN9P0S8D1GETV7R8NG8/Ep201_TTC_Feature.jpg)
Episode 201 - [LIVE] Rauchbier Style, The OG Smoked Beer
In Episode 201 we go live again on Facebook and on Twitter, and in this episode we discuss the Rauchbier style and the history of smoked beer and the German smoked beer brewery Schlenkerla. We also have some listener voicemails as well as our usual great beer conversation. So grab a beer and enjoy the show!
![Episode 199 - [LIVE] Our Favorite “E” Breweries](https://images.squarespace-cdn.com/content/v1/5f4799b946d4e25215d5e4ac/1646749325288-MLWR94PY04QB8L5OLOO9/Ep199_TTC_Feature.jpg)
Episode 199 - [LIVE] Our Favorite “E” Breweries
In Episode 199 we go live again on Facebook and now on Twitter, and in this episode we discuss our favorite breweries that start with the letter “E”. We also do a tasting notes segment with the New Belgium Brewing Voodoo Ranger Juicy Haze IPA. We also have some listener voicemails as well as our usual great beer conversation. So grab a beer and enjoy the show!
Episode 131 - Quit Work Brew Beer
In Episode 131 Kris is recording on location at Corporate Ladder Brewing with owner/brewer Blake Keppe. We discuss how he kicked the corporate ladder to the curb to pursue his passion of brewing beer and opening his own brewery. We also discuss an article on how a Washington State brewery shifted their strategy to prosper during this time where many regional breweries are struggling to survive. Plus a lot of random beer conversation. So grab a beer and enjoy the show!